Foundation 5: Infection Control

The three types of bacteria based on shape are cocci (round), bacilli (rod-shaped), and (spiral).

All implements that come in contact with blood or body fluids must be either properly disinfected or after each client.

The single most effective method for preventing the spread of infection in the salon is proper .

Before immersing implements in disinfectant solution, they must first be to remove all visible debris.

Hospital-grade disinfectants must be -registered to be legally used in salons.

Items that cannot be disinfected, such as porous materials like nail files, cotton, and wooden sticks, are classified as items and must be discarded after a single use.

An autoclave uses pressurized to achieve sterilization of metal implements.

Hepatitis B, Hepatitis C, and HIV are all examples of pathogens that can be transmitted through contact with infected blood.

The THREE levels of decontamination in order from lowest to highest are:

Which of the following items must be disposed of after EACH client and cannot be disinfected?

The CORRECT procedure for disinfecting metal implements after use is to:

If a client's skin is accidentally cut during a nail service, the FIRST step is to:

Standard Precautions in the salon require that you:

How long should hands be washed to effectively remove pathogens?

An autoclave sterilizes implements by using:

A client presents with greenish discoloration on a nail. This is MOST likely caused by:

Disinfectants are designed to be used on the skin as well as on implements and surfaces.

Implements must be cleaned of all visible debris BEFORE being placed in disinfectant solution.

A UV sanitizer can be used to sterilize nail implements between clients.

Hand washing should be performed before and after every client service.

Porous items such as wooden sticks, emery boards, and cotton can be disinfected and reused.

Tuberculocidal disinfectants are effective against bacteria, viruses, and fungi when used according to label directions.

It is acceptable to perform nail services on a client who has a visible fungal infection on their nails.

Disinfected implements should be stored in a clean, covered container until their next use.

Explain the three levels of decontamination (sanitation, disinfection, and sterilization). Describe when each level is appropriate in a nail salon.

Describe the proper procedure a nail technician should follow when a client is accidentally cut during a service, including all safety steps.

What are Standard Precautions and why are they important? Explain at least four specific practices included in Standard Precautions for nail technicians.